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Serving size
111.41 g
Amount per serving
Calories
183.38
% Daily Value *
Total Fat  12.7 g
16%
Saturated Fat  3.73 g
19%
Trans Fat  0 g
Cholesterol  405.61 mg
135%
Sodium  167.04 mg
7%
Total Carbohydrate  2.32 g
1%
Dietary Fiber  0 g
0%
Total Sugars  0 g
0%
Protein  13.92 g
28%
Vitamin A  0 μg RAE
0%
Vitamin C Â 0 mg
0%
Vitamin D  0 μg
0%
Calcium  69.53 mg
5%
Iron  1.85 mg
10%
Potassium  150.65 mg
3%
Water  0 g
Ash  0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Egg Liquid (Cage Free Whole Eggs, Citric Acid (citric Acid Added To Preserve Color)); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))
Allergens: Egg
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All menu information sourced from Berkeley Dining.
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